Pahadi Farm | Gahath (Kulthi/Kulath) Daal

Name: Pahadi Farm | Gahath (Kulthi/Kulath) Daal
SKU: 1286
Availability: OutOfStock

185.00 ₹ – 359.00 ₹

Gahath ( Kulthi or Kulath in local names) is a powerhouse of nutrients. Gahath is also known as Horse Gram, and the name comes from an old trend of being fed to horses because of its high protein content. It is a rich source of dietary proteins, calcium, iron and polyphenols. Water-soaked in Kulath is considered to be an effective cure against kidney stones and other renal problems. In addition to being cooked as dal, it is also used to make soup, kebab, stuffed paranthas and traditional Kamauni- Garwhali dishes like Phanu and Patudi.

SKU: N/A Categories: All Food & Beverages, All Products, Grains & Pulses Tags: gahath, kulthi, lentil, organic

Description –

• Kulath is considered to be an effective cure against kidney stone and is widely prescribed by doctors.
• It also reduces cold, cough and body fat.

Brand

Pahadi Farm

Started in 2020 during the lockdown by Tushar Maithani out of a craving to eat home made food made from the local ingredients of his home state Uttarakhand.

Tushar along with his mom Anjana, setup Pahadi Farm from their home based out of Uttrakhand in association with the local farmers of the region.

They have a wide range of ethically and sustainably sourced agricultural produce like Joshimath Rajma, Pahadi Urad, Tor and Gahath Daals along with Himalayan Honey from the forests of Uttrakhand.

They strive to bring himalayan produce to the mainstream and to popularise the amazing raw produce of the region.