Pahaadi Organics | Himalayan Cow Ghee

Our Himalayan Ghee is made from cows kept in traditional Himachali households. It’s a much-loved local speciality and we’re proud that our village farmers produce some of the most best quality ghee anywhere. Our ghee undergoes a slow-cooking process which allows all the natural properties found within each ingredient to naturally infuse into every ounce of golden liquid. The result is ghee that’s purer than gold. We recommend taking 1 tablespoon daily with your meals for optimum health benefits.