Cassia Cinnamon Sticks (Whole Tadka Spice) 50gms | Pahari Roots
Our cinnamon sticks are grown in the almost sky-high altitudes of Khasi and Jaintia hills in Meghalaya. Cinnamon sticks are the oldest and most widely-used spice sold by us. During their initial stage of life, our Cinnamon seedlings require a customary supply of irrigation, but hardly any exposure to the sun; this applies to the first few months only. The manuring process utilized by the local farmers of Meghalaya is environmentally viable. Cinnamaldehyde – an enriching oil found in...
Our cinnamon sticks are grown in the almost sky-high altitudes of Khasi and Jaintia hills in Meghalaya. Cinnamon sticks are the oldest and most widely-used spice sold by us.
During their initial stage of life, our Cinnamon seedlings require a customary supply of irrigation, but hardly any exposure to the sun; this applies to the first few months only. The manuring process utilized by the local farmers of Meghalaya is environmentally viable. Cinnamaldehyde – an enriching oil found in cinnamon sticks, contributes not only to its anti-viral and fungal properties, but it also gives cinnamon a pungent flavor and distinct aroma.
Note – The price of this product includes shipping charges of Rs. 55.
Ingredients:
- Cinnamon sticks are known to have a good number of supplements including:
- Niacin
- Calcium
- Potassium
- Vitamin E.
Health Benefits:
Cinnamon Sticks are known for:
- Anti-inflammatory properties
- Cutting down the probability of heart diseases
- Combating Parkinson’s
- Decreasing cholesterol levels
- Lowering blood sugar levels
- Fighting Alzheimer’s
How to use:
Cinnamon Stick may be used while cooking gravies as well as rice items. You may also use it for making tea, coffee, or ciders.
| Options |
50gms Pack, 50gms X 2 Packs |
|---|
