Combo Multi-flora Honey (Lahaul-Spiti) + Ing Makhir Ginger (100gms)

Multi-flora Honey

100% raw multi-flora honey sourced from Lahaul-Spiti, Himachal Pradesh.

The honey comes from nectar collected from seasonal Himalayan flora, including:

• Sea Buckthorn
• Rhododendron
• Apricot
• Jasmine
• Other seasonal alpine flowers

The product description states that the honey is raw, unheated and unprocessed, with no added sugar, syrups, preservatives, artificial colour or artificial flavour.

Ing Makhir Ginger

100% Ing Makhir Ginger, also known locally as Sying Makhir, sourced from Meghalaya's Jaintia Hills.

It is described on the product page as a rare heirloom ginger variety grown using traditional methods.

Ingredients List

Ingredients: Raw Multi-flora Honey, Ing Makhir Ginger.

Contains: No added sugar, syrups, preservatives, artificial colours or artificial flavours, as stated on the product page.

Health Benefits

Supports Digestive Wellness

Ginger has traditionally been used to support digestion and help with occasional digestive discomfort. Ing Makhir Ginger can be incorporated into daily meals, teas, or traditional wellness drinks.

Provides Natural Antioxidant Compounds

Raw honey naturally contains antioxidant compounds, while ginger contains bioactive compounds such as gingerols. Together, they make a naturally rich addition to a balanced diet.

Supports Everyday Wellness

Honey and ginger have long been used together in traditional Indian home remedies. This combination can be enjoyed as part of a daily wellness routine.

Soothes Throat and Respiratory Comfort

Honey and ginger are traditionally used in warm drinks and home remedies for throat comfort. The combination makes a suitable addition to herbal teas, particularly during seasonal changes.

Provides a Natural Source of Energy

Honey naturally contains carbohydrates and sugars, providing a readily available source of energy.

Adds Traditional Himalayan and Indigenous Ingredients to Your Diet

The combo brings together multi-flora honey sourced from Lahaul-Spiti and the traditional Ing Makhir ginger variety from Meghalaya's Jaintia Hills.

Note: These are general nutritional and traditional-use benefits. This product should not be presented as a treatment or cure for any disease.

Nutrients & Natural Compounds

Multi-flora Honey

Raw honey naturally provides:

• Carbohydrates – primarily naturally occurring sugars
• Natural antioxidants – including various plant-derived antioxidant compounds
• Trace minerals – present in small amounts
• Naturally occurring plant compounds – influenced by the flowers from which bees collect nectar

Because this is multi-flora honey, its nutritional composition can vary depending on the seasonal floral sources and harvest.

Ing Makhir Ginger

Ing Makhir Ginger naturally contains:

• Gingerols – naturally occurring bioactive compounds responsible for much of ginger's characteristic pungency
• Other ginger compounds – including naturally occurring phenolic compounds
• Dietary fibre – when consumed as whole ginger
• Small amounts of vitamins and minerals

• As a morning drink: Mix a small amount of Ing Makhir Ginger with lukewarm water and add raw Multi-flora Honey to taste.
• With herbal tea: Add ginger to your favourite herbal tea and mix in honey once the drink has cooled slightly.
• As a traditional home remedy: Combine honey and ginger in small quantities and consume as part of your regular wellness routine.
• In everyday recipes: Use Multi-flora Honey as a natural sweetener in smoothies, breakfast bowls, dressings or other recipes.
• For ginger preparations: Grate or finely chop Ing Makhir Ginger before adding it to drinks or recipes.

Tip: Avoid adding raw honey directly to boiling water or very hot drinks. If the honey crystallizes, place the container in lukewarm water to soften it naturally.

Important: Do not give honey to infants below 1 year of age. If you are pregnant, breastfeeding, diabetic, or taking medication, consult your healthcare professional before regular use.

1. What is included in the Multi-flora Honey and Ing Makhir Ginger Combo?

The combo contains Ing Makhir Ginger (100g) along with Lahaul-Spiti Multi-flora Honey. The product is currently offered with either 250g or 500g of honey.

2. What is Ing Makhir Ginger?

Ing Makhir, also known as Sying Makhir, is a traditional ginger variety associated with Meghalaya's Jaintia Hills. It has a distinctive warm aroma and bold flavour and naturally contains gingerols.

3. Is the Multi-flora Honey raw and unprocessed?

Yes. According to the product description, the honey is 100% raw, unheated and unprocessed. It is sourced from seasonal wildflowers in the Lahaul-Spiti region.

4. How can I use honey and Ing Makhir Ginger together?

You can use them in warm water, herbal teas, traditional home remedies or everyday recipes. Avoid directly heating the raw honey. The product page recommends using lukewarm water if honey has crystallized and needs to be liquefied.

5. How should I store the honey and ginger?

Store the honey in a cool, dry and dark place with the lid tightly closed. Refrigeration is not recommended. Store Ing Makhir Ginger in an airtight container away from moisture and direct sunlight. Natural crystallization of honey is normal.

6. Who should avoid honey or consult a healthcare professional before use?

Honey should not be given to infants below 1 year of age. The product page also advises pregnant or breastfeeding individuals, people with diabetes, and those taking medication to consult a healthcare professional before use.