Himalayan Specialty Coffee – Dark Roast (250g) | Ground | Saakya

Ingredients

100% Arabica specialty-grade ground coffee.

Product Description

• Harvested from the lush, mist-laden highlands of Darjeeling, this distinguished coffee reflects the depth and richness of Himalayan terroir.

• Carefully hand-selected and roasted in small batches, the dark roast preserves the bean’s bold character and refined complexity.

• Reveals a sophisticated flavour profile of toasted hazelnuts and velvety dark chocolate, layered with a rich smoky aroma.

• Subtle floral notes add elegance, creating a truly indulgent and well-rounded cup.

• Rich and full-bodied, this ground coffee is crafted for effortless brewing, delivering consistent flavour in every cup.

• Brings the essence of Darjeeling’s misty landscapes straight to your coffee ritual.

Flavour Profile

• Roast: Dark

• Notes: Toasted hazelnuts, dark chocolate

• Aroma: Smoky with gentle floral hints

• Body: Bold and full-bodied

How to Enjoy

• Ideal for French press, drip coffee, moka pot, and milk-based brews

• Best enjoyed with milk to balance the intensity of the dark roast

• Simply scoop, brew, and savour—no grinding required

Why Buy From My Pahadi Dukan

• Sourced from high-altitude Darjeeling estates.

• Small-batch roasted to ensure depth, freshness, and consistency.

• Made with 100% Arabica, specialty-grade beans.

• Supports ethical sourcing, artisanal roasting, and sustainable craftsmanship.

• From artisan hands to your home—celebrating Himalayan coffee excellence.

Additional Information

• Ingredient type: Vegetarian

• Form: Ground

• Caffeine content: Caffeinated

• Special ingredients: 100% Arabica, specialty grade

• Weight: 250 g

• Brand: Saakya

• Country of Origin: India

• Manufacturer: IKIGAI VENTURES

Storage Instructions

Store in a cool, dry place, away from heat and direct sunlight. Reseal tightly after opening to preserve freshness.

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