Himalayan Chichri Honey 250gms (Limited Produce) | Ayantara

Buy Indian Borage Honey Online | Himalayan Chichri Honey | Ayantara

Himalayan Chichri Honey is also known as Indian Borage Honey. My pahadi dukan will deliver it directly from himalaya to your door step. It has no added sugars or syrups. We do not add any additives as natural honey doesn’t require any additives to increase its shelf life. We don’t infuse any flavours to our honey.

Ayantara Himalayan Chichri honey is collected at an altitude of 16000 feet from a flower known as ‘Chichri’ in local language. Rich in medicinal properties, Chichri produces very less nectar and requires extremely rare time & weather conditions to be harvested making it a limited offering.

Indian Borage Honey of Ayantara is harvested straight from the honeycomb. The beekeeper will usually just filter the raw honey using a traditional linen cloth to remove small bits of debris, including pollen, beeswax, and parts of dead bees. We do not process and pasteurize the honey.

Indian Borage Honey Health Benefits

This Borage Honey have numerous health benefits. Buy Borage Honey Online from My Pahadi Dukan to get all these following health benefits:

• Immunity booster
• Rich in Anti-Oxidants
• Aids Digestion
• Enhances liver health
• Heals skin disorders

How to Use Indian Borage Honey

Indian Borage Honey can be enjoyed in multiple ways to maximize its health benefits and flavor:

• Direct Consumption: Take 1–2 teaspoons daily to boost immunity and improve digestion.
• With Warm Water or Milk: Mix a teaspoon in warm water or milk for a soothing morning or bedtime drink.
• In Tea or Beverages: Sweeten herbal teas naturally without refined sugar.
• For Skin Care: Apply a small amount to minor cuts or dry skin to harness its natural healing properties.
• Culinary Use: Drizzle over fruits, yogurt, or breakfast cereals to add a natural, rich sweetness.

Tip: Since this honey is unprocessed, natural crystallization may occur—simply warm slightly in a water bath to restore its liquid form.

Note – Crystallization of honey is a natural process and not a sign of adulteration or spoilage. Due to its physical properties, honey initially tends towards natural crystallization, as it is a supersaturated sugar solution. Crystallization is the authenticity of raw and unprocessed honey.