Pahadi Kikar & Ajwain Honey 270gms | Pahadi Amrut

Benefits:

Has great Medical Properties - It is widely used as a cough reliever and cough suppressant. Regular consumption of raw honey may help you to regulate blood pressure and blood sugar. It may also have anti-cancer properties.

Prevent acid reflux: One teaspoon of Kikar and Ajwain honey a day can help you solve problems related to acidity and indigestions.

Helps in better skin and hair health: Special benefits of Kikar and Ajwain honey includes enhancing the health of your skin and hair.

Directions:

• Morning detox shot- Add freshly cut giloy and few tulsi leaves in water, boil the water for 5-7 minutes. Strain the water and let it cool until it becomes lukewarm. Then add one tablespoon of honey and your immunity booster morning detox shot is ready.
• Smear on top of freshly toasted whole wheat/rye/sourdough bread.
• Sugar replacement in tea/coffee/smoothies.
• Topping on desserts.
• Face packs and hair masks.

Serving recommendation

Approximately 25ml of honey is required to replace 30ml of white sugar. (You need lesser quantity of honey to replace white sugar with same sweetness)

Storage recommendation

Store tightly sealed jar of honey in cool, dry, and dark locations. Do not put it in the refrigerator.

Crystallization of honey

Crystallization of raw honey is a natural process and depends primarily upon the climatic conditions & ratio of natural sugars present in different varieties of honey. Raw honey crystallizes more in low-temperature zones.

De-crystallization

Placing the jar of honey in a pot of mild hot water or in direct sunlight for some time will melt the crystals and turn it liquid again.

Wax & Pollen

As we filter our honey traditionally at the source, you may see very few traces of wax or bee pollen in the honey.