Black Garlic 200gms | Planet Mushroom
Rs. 1,000
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Description
Black Garlic is an extraordinary ingredient that emerges from regular garlic through a slow fermentation process, resulting in a unique blend of sweet, earthy, and umami notes. This transformation creates deep ebony cloves with a soft texture and mellow flavor, making Black Garlic a versatile choice for enhancing a wide range of dishes. Celebrated by both home cooks and professional chefs, it adds depth and complexity to various cuisines.
Nutritional Information
Nutritional Information: (Values per 100 g)
Total Energy: 333 Kcal
Carbohydrate: 67 g
Fat: 0 g
Protein: 13 g
Total Energy: 333 Kcal
Carbohydrate: 67 g
Fat: 0 g
Protein: 13 g
Shelf life
12 Months
How to use
Raw Consumption: Enjoy a whole clove as a nutritious snack.
Spread: Mash into spreads or sauces, such as mayonnaise, for a flavorful twist.
Cooking: Add to soups, stews, or vegetable dishes for added depth.
Dressings & Marinades: Blend into dressings or marinades for a unique flavor profile.
Where to use
| Artisanala Pizzas | Marinades | Dressings | Spreads |
Storage Tip
Store in cool and dry place, avoid direct sunlight.
Disclaimer
Black Garlic is generally safe for consumption, individuals with specific allergies or health conditions should consult a healthcare professional before incorporating it into their diet. Store in a cool, dry place, and avoid sealing in containers to prevent mold or sprouting.
Black Garlic 200gms | Planet Mushroom
Rs. 1,000
