Black Garlic
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Black Garlic Best quality

Black Garlic 200gms | Planet Mushroom

Rs. 1,250
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Black Garlic is an extraordinary ingredient that emerges from regular garlic through a slow fermentation process, resulting in a unique blend of sweet, earthy, and umami notes. This transformation creates deep ebony cloves with a soft texture and mellow flavor, making Black Garlic a versatile choice for enhancing a wide range of dishes. Celebrated by both home cooks and professional chefs, it adds depth and complexity to various cuisines. Nutritional Information Nutritional Information: (Values per 100 g)Total Energy: 333 KcalCarbohydrate:...

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Description
Black Garlic is an extraordinary ingredient that emerges from regular garlic through a slow fermentation process, resulting in a unique blend of sweet, earthy, and umami notes. This transformation creates deep ebony cloves with a soft texture and mellow flavor, making Black Garlic a versatile choice for enhancing a wide range of dishes. Celebrated by both home cooks and professional chefs, it adds depth and complexity to various cuisines.

Nutritional Information

Nutritional Information: (Values per 100 g)
Total Energy: 333 Kcal
Carbohydrate: 67 g
Fat: 0 g
Protein: 13 g

Shelf life

12 Months

How to use

Raw Consumption: Enjoy a whole clove as a nutritious snack.

Spread: Mash into spreads or sauces, such as mayonnaise, for a flavorful twist.

Cooking: Add to soups, stews, or vegetable dishes for added depth.

Dressings & Marinades: Blend into dressings or marinades for a unique flavor profile.

Where to use

Artisanala Pizzas Marinades Dressings Spreads

Storage Tip

Store in cool and dry place, avoid direct sunlight.

Disclaimer

Black Garlic is generally safe for consumption, individuals with specific allergies or health conditions should consult a healthcare professional before incorporating it into their diet. Store in a cool, dry place, and avoid sealing in containers to prevent mold or sprouting.
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