White Soyabean (Bhatt ki Dal) | Trishulii
Homegrown crops cultivated in the Himalayan mountains are high in nutritional content and serve as a good source of protein, and can be used to make tofu and soybean milk.
Trishulii products are special because they come from a farmer run cooperative that promotes an environmentally friendly approach towards agriculture. All the produce is directly harvested and sold by small individual farmers, who grow their produce in the pristine Himalayan environment and take great pride in adhering to some of the best standards of sustainability and being able to cultivate some of the freshest crops around with no harmful sprays or chemicals at all.
Note: 500gms Includes Rs. 60 in shipping charges.
1kg Includes Rs. 100 in shipping charges.
| Weight |
1kg, 500gms |
|---|
Customer Reviews
I had tried soyabean from multiple sources, however, had experienced allergy towards it.
"Bhatt ki daal" is said to belong to soyabean family. They look very similar. However, I did not experience any allergy towards it.
I had tried "Bhatt ki Chudkaani". It turned out to be very tasty.
I am glad and thankful towards "mypahadidukan" for bringing such natural indigenous products available to us.
Customer Reviews
I had tried soyabean from multiple sources, however, had experienced allergy towards it.
"Bhatt ki daal" is said to belong to soyabean family. They look very similar. However, I did not experience any allergy towards it.
I had tried "Bhatt ki Chudkaani". It turned out to be very tasty.
I am glad and thankful towards "mypahadidukan" for bringing such natural indigenous products available to us.
